About
Welcome to CookwithAjna where traditional cooking is made simpler to fit your busy schedule while preserving the authenticity. We are highly passionate about cooking where we specialize on East African delicacy of Afro-Arabic cuisine.
“My passion for cooking started when I was 9 years old in my mother’s kitchen. My recipes consist of traditional ingredients that we grew up using in their natural forms.”
Sign up today and embark on a nostalgic journey thru cooking.
Our Mission
Create the most memorable experience with our authentic recipes from the Eastern Coast of Mombasa.
Our Values
We strive to go above and beyond for our clients in terms of customer service. We aim to deliver the very best of our dishes every single day.
“Don't just make food, make memories with food. ”
Najaa Sorran.